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Pulsed electric fields to obtain healthier and sustainable food for tomorrow

Pulsed Electric Fields to Obtain Healthier and Sustainable Food for Tomorrow illustrates innovative applications derived from the use of pulsed electric fields beyond microbial inactivation. The book begins with an introduction on how pulsed electric fields work and then addresses the impact of puls...

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Other Authors:	Barba, Francisco, Parniakov, Oleksii., Wiktor, Artur.
Language:	English
Published:	London : Academic Press, 2020.
Subjects:	Food industry and trade. Food > Microbiology. Food > Safety measures. Electronic books.
Online Access:	ScienceDirect

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