Food fortification in a globalized world /
Food Fortification in a Globalized World outlines experiences over the past 50 years--and future potential--for the application of food fortification across a variety of foods in the industrialized and developing world. The book captures recent science and applications trends in fortification, inclu...
| Other Authors: | , |
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| Language: | English |
| Published: |
London, United Kingdom ; San Diego, CA, United States :
Academic Press,
[2018]
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| Subjects: | |
| Online Access: | ScienceDirect |