Holdings: The HACCP food safety employee manual

Main Author:	Paster, Tara, 1968-
Language:	English
Published:	Hoboken, N.J.: John Wiley & Sons, c2007.
Subjects:	Food handling -- > Handbooks, manuals, etc. Food service -- > Handbooks, manuals, etc. Food industry and trade -- > Safety measures

Call Number:	TX 537 .P3 2007

Accession	Item Category	Format	Status	Notes

1100054865

Open Shelf

Book

AVAILABLE