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Advanced drying technologies f...
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Advanced drying technologies for foods
Other Authors:
Xiao, Hong-Wei
,
Mujumdar, Arun S.
Language:
English
Published:
Boca Raton, FL:
CRC Press, Taylor & Francis Group,
[2020].
Subjects:
Food --
>
Preservation
Food --
>
Drying
Holdings
Description
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KOLEKSI TERBUKA
Call Number:
TP 371.5 .A38 2020
Accession
Item Category
Format
Status
Notes
1100108049
Open Shelf
Book
AVAILABLE
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