Nutrition for foodservice and culinary professionals
| Main Author: | |
|---|---|
| Other Authors: | |
| Published: |
Hoboken, N.J.:
Wiley,
2010
|
| Edition: | Seven edition |
| Subjects: |
KOLEKSI TERBUKA
| Call Number: |
TX 353 .D7 2010 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1100082705 | Bahan Pandang Dengar | Book | AVAILABLE |
BILIK BAHAN SUMBER MEDIA
| Call Number: |
TX 353 .D7 2010 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1100082890 | Bahan Pandang Dengar | CD-ROM | AVAILABLE |