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| LEADER |
00691cam a2200205 7i4500 |
| 001 |
0000081197 |
| 005 |
20101107090000.0 |
| 008 |
101107s1999 eng |
| 020 |
# |
0 |
|a 0813823927
|
| 090 |
0 |
0 |
|a TX 911.3 .M27
|b G5 1999
|
| 100 |
1 |
# |
|a Gilmore, Shirley
|
| 245 |
1 |
0 |
|a Foodservice management study course
|c Shirley Gilmore.
|
| 250 |
# |
# |
|a 3rd ed..
|
| 260 |
# |
# |
|a Ames:
|b Iowa State University Press,
|c 1999.
|
| 300 |
# |
# |
|a xv, 234 p.:
|b ill.;
|c 28 cm..
|
| 500 |
# |
# |
|a Iowa Dietetic Association
|
| 504 |
0 |
0 |
|a Includes bibliographical references (p. 233-234)
|
| 650 |
0 |
0 |
|a Food service management
|
| 710 |
2 |
1 |
|a Iowa Dietetic Association
|
| 999 |
|
|
|a 1100078149
|b Book
|c Open Shelf
|e KOLEKSI TERBUKA
|
