Advanced technologies for meat processing
Other Authors: | , |
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Published: |
Boca Raton:
CRC/Taylor & Francis,
2006
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Series: | Food science and technology
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Subjects: |
KOLEKSI TERBUKA
Call Number: |
TS 1960 .A3 2006 |
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Accession | Item Category | Format | Status | Notes |
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1100043750 | Open Shelf | Book | AVAILABLE |
1100056599 | Open Shelf | Book | AVAILABLE |