Encyclopedia of food sciences and nutrition
Other Authors: | , , |
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Published: |
New York:
Academic Press,
2003.
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Edition: | 2nd ed.. |
Subjects: |
Physical Description: | 10 v.: ill.; 28 cm.. |
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ISBN: | 0122270614 (vol. 6) 012227055X (set) 0122270568 (vol. 1) 0122270576 (vol. 2) 0122270592 (vol. 4) 0122270746 (vol. 10) 0122270630 (vol. 8) 0122270584 (vol. 3) 0122270606 (vol. 5) 0122270622 (vol. 7) 0122270649 (vol. 9) |