Australian standard for the hygienic production and transportation of meat and meat products for human consumption.
| Corporate Author: | |
|---|---|
| Published: |
Collingwood, Vic:
CSIRO,
2002.
|
| Series: | SCRAM report;
no. 80 |
| Subjects: |
STACKROOM 2
| Call Number: |
TS 1966 A932 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1100022220 | Rujukan | Book | AVAILABLE |