Food Science and food Biotechnology
Other Authors: | , , |
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Published: |
Boca Raton, Fla.:
CRC Press,
2002.
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Series: | Food preservation technology series
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Subjects: |
KOLEKSI TERBUKA
Call Number: |
TP 248.65 F66 F686 |
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Accession | Item Category | Format | Status | Notes |
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1100017970 | Open Shelf | Book | AVAILABLE |
1100016806 | Open Shelf | Book | AVAILABLE |
1100019164 | Open Shelf | Book | AVAILABLE |