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Introduction to food and beverage service

Main Author: Brown, Graham
Other Authors: Deegan, Alan, Hepner, Karon
Published: Boston: Blackwell Scientific Publications, 1994.
Subjects:
Table service -- > Handbooks, manuals, etc.
Food service -- > Handbooks, manuals, etc.
Item Description:Includes index.
Physical Description:xiv, 192 p.: ill.; 25 cm..
ISBN:0632037784

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