West and Wood's introduction to foodservice
| Other Authors: | , |
|---|---|
| Published: |
Upper Saddle River, N.J:
Prentice Hall,
2001.
|
| Edition: | 9th ed.. |
| Subjects: |
KOLEKSI TERBUKA
| Call Number: |
TX 911.3 M27 W516 2001 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1100014567 | Open Shelf | Book | AVAILABLE |
| 1100015208 | Open Shelf | Book | AVAILABLE |
| 1100011529 | Open Shelf | Book | AVAILABLE |
| 1100035692 | Open Shelf | Book | AVAILABLE |