Rheology of fluid and semisolid foods : principles and applications
| Main Author: | |
|---|---|
| Language: | English |
| Published: |
Gaithersburg, Maryland:
Aspen Publishers, Inc.,
1999.
|
| Series: | Food engineering series
|
| Subjects: |
| Main Author: | |
|---|---|
| Language: | English |
| Published: |
Gaithersburg, Maryland:
Aspen Publishers, Inc.,
1999.
|
| Series: | Food engineering series
|
| Subjects: |