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Practical Food Rheology :
Holdings
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Practical Food Rheology : An Interpretive Approach
Other Authors:
Cox, Philip
,
Spyropoulos, Fotios
Language:
English
Published:
UK:
Wiley-Blackwell,
2011.
Subjects:
Rheology
Food
Holdings
Description
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KOLEKSI TERBUKA
Call Number:
TP 370 .P7 2011
Accession
Item Category
Format
Status
Notes
1100079505
Open Shelf
Book
AVAILABLE
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