Molecular gastronomy : scientific cuisine demystified
Main Author: | |
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Other Authors: | |
Published: |
Hoboken, New Jersey:
Wiley,
[2016].
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Subjects: |
KOLEKSI TERBUKA
Call Number: |
TX 652.95 .S3 2016 |
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Accession | Item Category | Format | Status | Notes |
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1100111818 | Open Shelf | Book | AVAILABLE |
KOLEKSI KHAS
Call Number: |
TX 652.95 .S3 2016 |
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Accession | Item Category | Format | Status | Notes |
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1100111819 | Koleksi Buku Berbintik Merah (Red Spot) | Book | AVAILABLE |