On cooking : a textbook of culinary fundamentals
| Main Author: | |
|---|---|
| Other Authors: | , |
| Published: |
New York:
Pearson,
[2019].
|
| Edition: | Sixth edition. |
| Subjects: |
KOLEKSI KHAS
| Call Number: |
TX 651 .L3 2019 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1100111985 | Koleksi Buku Berbintik Merah (Red Spot) | Book | AVAILABLE |
KOLEKSI TERBUKA
| Call Number: |
TX 651 .L3 2019 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1100111984 | Open Shelf | Book | AVAILABLE |