Microbiological quality and shelf life of ready-to-eat sandwiches stored at ambient and chilled temperatures

Sandwich is a kind of healthy snack that is gaining popularities in Malaysia. It is considered as ready-to-eat food (RTE) that can be prepared at home or buy at retail shop

Main Author: Nik Nur Aziemah Nik Ahmad
Published: Terengganu: Universiti Malaysia Terengganu, 2012.