Effects of different packaging films on the quality retention of fresh-cut guavas (Psidium guajava L.)
Effects of different packaging films on the quality retention of fresh-cut guavas were studied. Whole guaves (Psidium guajava var. Kampuchea) were sliced into uniform boat-shaped sizes of approximately L90 mm xW40 mm x T20 mm and dipped into 1% asbic acid to prevent browning of the fruits
| Main Author: | |
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| Published: |
Terengganu:
Universiti Malaysia Terengganu,
2010.
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KOLEKSI KHAS
| Call Number: |
LP 23 FASM 1 2010 |
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| Accession | Item Category | Format | Status | Notes |
|---|
| 1100084426 | Bahan Pandang Dengar | Book | AVAILABLE |
BILIK BAHAN SUMBER MEDIA
| Call Number: |
LP 23 FASM 1 2010 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1100084427 | Bahan Pandang Dengar | CD-ROM | AVAILABLE |