Effect of plastic films packaging on quality of guava (Psidium guajava L.) at low temperature
Guava is one the most important commercial fruit crops in Malaysia consumed locally. It is a good source of ascorbic acid, pectin, sugars and certain minerals. Its skin and flesh colours vary form variety to variety depending on the amount and tyof pigments
Main Author: | |
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Published: |
Terengganu:
Universiti Malaysia Terengganu,
2008.
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BILIK ARKIB
Call Number: |
LP 2 FASM 1 2008 |
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Accession | Item Category | Format | Status | Notes |
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1100066806 | LAPORAN PROJEK | Book | AVAILABLE |