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Seafood Processing :
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Seafood Processing : Technology, Quality and Safety
Other Authors:
Boziaris, Ioannis S.
Language:
English
Published:
New York, United States:
John Wiley & Sons Inc,
2014.
Subjects:
Fishery processing
Holdings
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Item Description:
Includes index
Physical Description:
xvii, 488 pages: illustrations; 25 cm..
ISBN:
9781118346211 (hbk)
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