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Handbook of fermented function...
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Handbook of fermented functional foods
Other Authors:
Farnworth, Edward R.
Language:
English
Published:
Boca Raton:
CRC Press,
2008.
Edition:
2nd ed..
Subjects:
Functional foods --
>
Handbooks, manuals, etc.
Fermented foods --
>
Health aspects --
>
Handbooks, manuals, etc.
Holdings
Description
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KOLEKSI TERBUKA
Call Number:
QP 144 .F85 H36 2008
Accession
Item Category
Format
Status
Notes
1100069470
Open Shelf
Book
AVAILABLE
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