Holdings: Handbook of food preservation

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Handbook of food preservation

Other Authors:	M. Shafiur Rahman
Language:	English
Published:	London: Taylor & Francis Ltd., 2007.
Edition:	2nd ed..
Subjects:	Food -- > Preservation

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Call Number:	TP 371 .H26 2007

Accession	Item Category	Format	Status	Notes

1100065590

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