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Food preservation
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Food preservation
Main Author:
Singh, M.K.
Language:
English
Published:
New Delhi:
Discovery Publishing House,
2007.
Subjects:
Food --
>
Safety measures
Food --
>
Preservation
Holdings
Description
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KOLEKSI TERBUKA
Call Number:
TP 371.2 .S5 2007
Accession
Item Category
Format
Status
Notes
1100066494
Open Shelf
Book
AVAILABLE
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