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Advances in thermal and non-thermal food preservation

Other Authors: Juneja, Vijay K.,1956, Tewari, Gaurav
Language:English
Published: Ames, Iowa: Blackwell, 2007.
Subjects:
Food -- > Preservation
Food -- > Microbiology
Food -- > Effect of heat on

KOLEKSI TERBUKA

Call Number: TP 371 .A3 2007
Accession Item Category Format Status Notes
1100065541 Open Shelf Book AVAILABLE

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