Holdings: Food microbiology

Main Author:	Adams, Martin R. (Author)
Other Authors:	Moss, Maurice O
Published:	Cambridge, UK.: RSC Publishing, [2008]
Edition:	Third edition
Subjects:	Food -- > microbiology Food microbiology

Call Number:	QR 115 .A3 2008

Accession	Item Category	Format	Status	Notes

1100065525

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