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How to open and run a successful restaurant

Main Author: Egerton-Thomas, Christopher
Language:English
Published: Hoboken, N.J.: John Wiley & Sons, 2006.
Edition:3rd ed..
Subjects:
Restaurant management

KOLEKSI TERBUKA

Call Number: TX 911.3 .M27 E4 2006
Accession Item Category Format Status Notes
1100058768 Open Shelf Book AVAILABLE

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