Engineering properties of food
| Other Authors: | , , |
|---|---|
| Language: | English |
| Published: |
Boca Raton:
Taylor & Francis,
2005.
|
| Edition: | 3rd edition. |
| Series: | Food Science and Technology
|
| Subjects: |
KOLEKSI TERBUKA
| Call Number: |
TP 372.5 .E6 2005 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1100064011 | Open Shelf | Book | AVAILABLE |