Food polysaccharides and their applications

Other Authors: Stephen, Alistair M., Phillips, Glyn O., Williams, Peter A.
Language:English
Published: Boca Raton, FL: CRC/Taylor & Francis, 2006.
Edition:2nd ed..
Subjects:
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245 0 0 |a Food polysaccharides and their applications   |c edited by Alistair M. Stephen, Glyn O. Phillips, Peter A. Williams. 
250 # # |a 2nd ed.. 
260 # # |a Boca Raton, FL:   |b CRC/Taylor & Francis,   |c 2006. 
300 # # |a 733 p.:   |b ill.;   |c 27 cm.. 
650 0 0 |a Food --   |x Polysaccharide content  
700 1 1 |a Stephen, Alistair M.  
700 1 1 |a Phillips, Glyn O.  
700 1 1 |a Williams, Peter A.  
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999 |a 1100059762  |b Book  |c Open Shelf  |e KOLEKSI TERBUKA