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Manual teknologi penghasilan pelbagai jenis sos

Main Author:	Faridah Ab. Aziz
Corporate Author:	Malaysia. Institut Penyelidikan dan Kemajuan Pertanian (MARDI)
Language:	Malay
Published:	Serdang: Institut Penyelidikan dan Kemajuan Pertanian (MARDI), 2005.
Subjects:	Sauce industry -- > Technological innovations -- > Handbooks, manuals, etc. -- > Malaysia Food industry and trade -- > Handbooks, manuals, etc. -- > Malaysia

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