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Methods of analysis of food components and additives

Other Authors: O·tles,
Published: Boca Raton: CRC Press, 2005.
Subjects:
Food -- > Analysis -- > Methodology
Food additives -- > Analysis -- > Standards
Food additives -- > Analysis -- > Methodology

KOLEKSI TERBUKA

Call Number: TP 455 M4
Accession Item Category Format Status Notes
1100038395 Open Shelf Book AVAILABLE
1100038249 Open Shelf Book AVAILABLE

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