Holdings: Food emulsifiers and their applications

Cover Image

QR Code

Food emulsifiers and their applications

Other Authors:	Hasenhuettl, Gerard L.
Language:	English
Published:	New York: Springer, 2008.
Edition:	2nd ed..
Subjects:	Food additives Dispersing agents

KOLEKSI TERBUKA

Call Number:	TP 455 .F6 2008

Accession	Item Category	Format	Status	Notes

1100072815

Open Shelf

Book

AVAILABLE