Handbook of food toxicology
Main Author: | |
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Language: | English |
Published: |
New York:
Marcel Dekker,
2002.
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Series: | Food science and technology;
vol.119 |
Subjects: |
Physical Description: | 903 p.: ill.; 29 cm. |
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Bibliography: | Includes bibliographical references and index |
ISBN: | 0824707605 |