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Laboratory methods in food microbiology

Main Author: Harrigan, Wilkie F. (Author)
Published: San Diego, California: Academic Press, [1998]
Edition:Third edition
Subjects:
Dairy microbiology -- > Laboratory manuals
Food -- > Microbiology -- > Laboratory manuals

KOLEKSI TERBUKA

Call Number: QR 115 .H3 1998
Accession Item Category Format Status Notes
1100019634 Open Shelf Book AVAILABLE

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