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Handbook of organic food proce...
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Handbook of organic food processing and production
Other Authors:
McCrea, Diane
,
Wright, Simon
Published:
Malden, MA:
Blackwell Science,
2000
Edition:
Second edition
Subjects:
Food industry and trade --
>
Handbooks, manuals, etc
Natural foods --
>
Handbooks, manuals, etc
Holdings
Description
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KOLEKSI TERBUKA
Call Number:
TX 369 .H2 2000
Accession
Item Category
Format
Status
Notes
1100012305
Open Shelf
Book
AVAILABLE
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