Food safety and human health /

Food Safety and Human Health provides a framework to manage food safety risks and insure safe food system. This reference takes a reader-friendly approach in presenting the entire range of toxic compounds found naturally in foods or introduced by industrial contamination or food processing methods....

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Other Authors: Singh, Ram Lakhan, (Editor), Mondal, Sukanta, (Editor)
Language:English
Published: London, United Kingdom : Academic Press, an imprint of Elsevier, 2019.
Subjects:
Online Access:ScienceDirect
Summary:Food Safety and Human Health provides a framework to manage food safety risks and insure safe food system. This reference takes a reader-friendly approach in presenting the entire range of toxic compounds found naturally in foods or introduced by industrial contamination or food processing methods. It provides the basic principles of food toxicology and its processing and safety for human health to help professionals and students better understand the real problems of toxic materials. This essential resource will help readers address problems regarding food contamination and safety. It will be particularly useful for graduate students, researchers and professionals in the agri-food industry.
Item Description:Includes index.
Physical Description:1 online resource
Bibliography:Includes bibliographical references and index.
ISBN:012816333X
9780128163337
9780128163344
0128163348