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Technologies for value addition in food products and processes

Other Authors: Seth, Dibyakanta, Hulle, Nishant Rachayya Swami, Deka, Sankar Chandra
Published: Oakville, ON, Canada: Apple Academic Press, [2020].
Subjects:
Food industry and trade -- > Technological innovations
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KOLEKSI TERBUKA

Call Number: TP 370.5 .T4 2020
Accession Item Category Format Status Notes
1100109153 Open Shelf Book AVAILABLE

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