Functional properties of modified starch from Pachyrhizus erosus (yam bean) tuber
In this study, chemical characteristics of starch isolated from Pachyrhizus erosus (yam bean) tuber were determined
| Main Author: | |
|---|---|
| Published: |
Terengganu:
Universiti Malaysia Terengganu,
2012.
|
BILIK ARKIB
| Call Number: |
LP 44 FASM 1 2012 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1100090233 | LAPORAN PROJEK | Book | AVAILABLE |