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|a LP 26 FASM 1 2012
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100 |
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|a Liew, Sheh Nee
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245 |
1 |
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|a Effect of calcium chloride and potato starch addition on the gel properties of silver catfish (Pangasius sp.) surimi
|c Liew Sheh Nee.
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260 |
# |
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|a Terengganu:
|b Universiti Malaysia Terengganu,
|c 2012.
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300 |
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|a xii, 95 p.:
|b ill.;
|c 30 cm..
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502 |
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|a Research Report FASM (Degree of Bachelor of Food Science - Food Technology) 2012
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520 |
3 |
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|a The study found that there is an interaction between CaCl2 and potato starch addition
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602 |
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|a Laporan Projek FASM 2012
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999 |
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|a 1100090215
|b Book
|c LAPORAN PROJEK
|e BILIK ARKIB
|