Determination of glycemic responses of pumpkin (Cucurbita maxima) cake in healthy adults
This study was conducted to determine the blood glucose response responses and the glycemic index (GI) of control cake (CC) and pumpkin cake (PC)
| Main Author: | |
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| Published: |
Terengganu:
Universiti Malaysia Terengganu,
2008.
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BILIK ARKIB
| Call Number: |
LP 23 FASM 2 2008 |
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| Accession | Item Category | Format | Status | Notes |
|---|
| 1100090107 | LAPORAN PROJEK | Book | AVAILABLE |