Development of oyster mushroom (Pleurotus ostreatus) nugget
The study objective was to develop nugget made from oyster mushroom due to the perishable nature of raw oyster mushroom
| Main Author: | |
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| Published: |
Terengganu:
Universiti Malaysia Terengganu,
2008.
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BILIK ARKIB
| Call Number: |
LP 4 FASM 2 2008 |
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| Accession | Item Category | Format | Status | Notes |
|---|
| 1100090088 | LAPORAN PROJEK | Book | AVAILABLE |