Changes of myofibrilliar protein and texture in black tiger shrimp (Penaeus monodon) during ice storage
Research to address the concern for post-harvest quality losses in fisheries have not been done in-depth especially for our local seafood products.
| Main Author: | |
|---|---|
| Language: | English |
| Published: |
Terengganu:
Universiti Malaysia Terengganu,
2010.
|
| Subjects: |
KOLEKSI KHAS
| Call Number: |
QL 444 .M33 A2 2010 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1100079132 | Tesis | Book | AVAILABLE |