Skip to content
Toggle navigation
SEAL
Language
English
Malay
中文(简体)
தமிழ்
اللغة العربية
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Accession No
Control No
Find
Advanced
Regulatory foundations for the...
Holdings
Cite this
Export Record
Export to RefWorks
Export to EndNoteWeb
Export to EndNote
Export to MARC
Export to MARCXML
Regulatory foundations for the food protection professional
Other Authors:
Bradsher, Julia
,
Wojtala, Gerald
,
Read, David
,
Weiss, Christopher
,
Kaml, Craig
Language:
English
Published:
New York:
Springer,
2015.
Subjects:
Food handling --
>
Safety measures
Foodborne diseases
Food poisoning
Holdings
Description
Preview
Similar Items
Staff View
KOLEKSI TERBUKA
Call Number:
TX 537 .R4 2015
Accession
Item Category
Format
Status
Notes
1100105873
Open Shelf
Book
AVAILABLE
Similar Items
Buying and storing food safety with Helen Highwaters director/producer, Joel de Courcy Browne.
Published: (2000)
How to prevent food poisoning : a practical guide to safe cooking, eating, and food handling Elizabeth Scott, Paul Sockett..
by: Scott, 1953-
Published: (1998)
Food poisoning and food hygiene Betty C. Hobbs.
by: Hobbs, Betty C.
Published: (1974)
Food poisoning and food hygiene Betty C. Hobbs and Diane Roberts.
by: Hobbs, Betty C.
Published: (1993)
Allergens and food safety produced by Video Education Australasia.
Published: (2005)
×
Loading...