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Food studies :
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Food studies : an introduction to research methods
Main Author:
Miller, Jeff
(Author)
Other Authors:
eutsch, Jonathan( 1977-)
Published:
New York:
Berg Publisher,
2009
Subjects:
Food --
>
Research
Holdings
Description
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Physical Description:
219 pages; 24 cm
Bibliography:
Includes bibliographical references (p. [205]-213) and index
ISBN:
9781845206802
9781845206819
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