Food analysis laboratory manual
| Other Authors: | |
|---|---|
| Language: | English |
| Published: |
London:
Springer,
2010.
|
| Edition: | 2nd.ed.. |
| Series: | Food Science Text Series
|
| Subjects: |
KOLEKSI KHAS
| Call Number: |
TX 545 .F66 2010 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1100096933 | Koleksi Buku Berbintik Merah (Red Spot) | Book | AVAILABLE |
KOLEKSI TERBUKA
| Call Number: |
TX 545 .F66 2010 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1100096932 | Open Shelf | Book | AVAILABLE |