Chemical analysis of food : techniques and applications
| Other Authors: | |
|---|---|
| Language: | English |
| Published: |
Waltham, MA:
Elsevier/Academic Press,
2012.
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| Subjects: |
KOLEKSI KHAS
| Call Number: |
TX 545 .C44 2012 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1100096838 | Koleksi Buku Berbintik Merah (Red Spot) | Book | AVAILABLE |
KOLEKSI TERBUKA
| Call Number: |
TX 545 .C44 2012 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1100096839 | Open Shelf | Book | AVAILABLE |