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01046cam a2200289 7i4500 |
| 001 |
0000107415 |
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20230129090000.0 |
| 008 |
230129t19861986enka ### #00001eng## |
| 020 |
# |
# |
|a 0853343861
|
| 020 |
# |
# |
|a 9780853343868
|
| 040 |
# |
# |
|a UMT
|b eng
|c UMT
|d Ohiolink
|e rda
|
| 090 |
0 |
0 |
|a QP 609 .P78
|b A3 1986
|
| 100 |
1 |
# |
|a Adler-Nissen, Jens
|e author
|
| 245 |
1 |
0 |
|a Enzymic hydrolysis of food proteins
|c Jens Adler-Nissen.
|
| 264 |
# |
1 |
|a Essex, England:
|b Elsevier Applied Science Publishers Ltd.,
|c [1986]
|
| 264 |
# |
4 |
|c ♭1986
|
| 300 |
# |
# |
|a xxiv, 427 pages:
|b illustrations;
|c 26 cm
|
| 336 |
# |
# |
|a text --
|2 rdacontent
|
| 337 |
# |
# |
|a unmediated --
|2 rdamedia
|
| 338 |
# |
# |
|a volume --
|2 rdacarrier
|
| 504 |
# |
# |
|a Includes bibliographical references and index
|
| 590 |
# |
# |
|a Naskah salinan PAP-UTM
|
| 650 |
0 |
0 |
|a Food industry and trade
|
| 650 |
0 |
0 |
|a Protein hydrolysates
|
| 650 |
0 |
0 |
|a Proteolytic enzymes
|
| 999 |
|
|
|a 1100090685
|b Book
|c Open Shelf
|e KOLEKSI TERBUKA
|
| 999 |
|
|
|a 1100090684
|b Book
|c Koleksi Buku Berbintik Merah (Red Spot)
|e KOLEKSI KHAS
|
