Innovative food processing technologies : advances in multiphysics simulation

Other Authors: Knoerzer, Kai
Language:English
Published: West Sussex, UK: Wiley-Blackwell (John Wiley & Sons) & Institute of Food Technologists, 2011.
Series:IFT series
Subjects:

KOLEKSI TERBUKA

Call Number: TP 370.9 .M38 I5 2011
Accession Item Category Format Status Notes
1100085217 Open Shelf Book AVAILABLE