Description: Cuisine and culture :

Main Author:	Civitello, Linda (Author)
Published:	Hoboken, N.J.: John Wiley and Sons, 2011
Edition:	Third edition
Subjects:	Food habits -- > History Food -- > Social aspects Food -- > History

Physical Description:	xii, 436 pages: illustrations; 23 cm
Bibliography:	Includes bibliographical references and index
ISBN:	9780470403716