Principles of food sanitation
| Main Author: | |
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| Other Authors: | |
| Language: | English |
| Published: |
New York, NY:
Springer Science+Business Media, Inc.,
2006.
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| Edition: | 5th ed.. |
| Series: | Food science text series
|
| Subjects: |
KOLEKSI TERBUKA
| Call Number: |
TP 373.6 .M3 2006 |
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| Accession | Item Category | Format | Status | Notes |
|---|
| 1100084690 | Open Shelf | Book | AVAILABLE |