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Food flavour technology
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Food flavour technology
Other Authors:
Linforth, Robert S. T.
,
Taylor, A. J.
Language:
English
Published:
Oxford:
Wiley-Blackwell,
2010.
Edition:
2nd ed..
Subjects:
Flavoring essences
Flavor --
>
Analysis
Flavor
Holdings
Description
Preview
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KOLEKSI TERBUKA
Call Number:
TP 418 .F6 2010
Accession
Item Category
Format
Status
Notes
1100079796
Open Shelf
Book
AVAILABLE
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